80% of supermarket foods are poisoning

[In fact, almost all industrially processed food is junk. Do you really want to eat healthier? Buy raw food directly from trusted local producers and process it at home, if necessary. Or even better: become partially a local producer, for self-consumption, at least. Intermediaries and representatives: the less, the better].

“Fed up” (2014) by Stephanie Soechtig.

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